We are looking for people with technical skills and passion for the food sector to strengthen research and development, production, quality, and sales.
An Italian company with three generations of experience in food flavorings, structured methodology, and professional growth in a dynamic environment.
Why work at Bayo
Structured methodology
Documented processes, complete traceability, and decisions based on verifiable data with certified international standards.
Real impact
You work on concrete projects where laboratory development and industrial production are integrated for measurable results.
Professional growth
Continuous training, mentoring, and learning of production processes and technologies
Structured environment
Production facility in Italy with R&D and quality control laboratories, dedicated lines, and organization focused on consistent quality.
Areas of placement
Research and development
Formulation development, testing on real matrices, stability validation, and application guides for customers with focus on natural flavorings and functional ingredients.
Production
Management of dedicated lines for liquids, powders, and emulsions with process parameter control, batch traceability, and structured allergen management.
Quality and regulatory
Integrated management system ISO 9001 and FSSC 22000, controls on raw materials and finished products, compliance documentation, and audit support.
B2B sales
Development of food industry clients with technical support, project management with R&D, and application assistance for product validation.
Supply chain
Supplier qualification, purchasing planning, warehouse and logistics management to ensure operational continuity and guaranteed delivery times.