Flavorings formulated to maintain the sensory profile during typical confectionery processes: high-temperature cooking, gelation, compression, and coating.
Solutions that guarantee persistence and definition even on complex sugar matrices.
Confectionery flavorings require specific characteristics based on the type of processing.
Water-soluble liquids for syrups and sugar solutions, emulsions for citrus notes that must resist heat, powders for compressed tablets, and high-concentration pastes for fillings and coatings.
Each formulation is designed to preserve aromatic stability and ensure ease of dosing in production lines.
Available in various concentrations to suit different volumes and product types.
Our confectionery flavorings are formulated to withstand high-temperature cooking, gelation, and compression while maintaining profile definition.
The range includes fruit and citrus, mint and balsamic, milk and caramel, toasted and spicy aromatic profiles for candies, gums, dragées, and fillings.
Sweet orange, lemon, citron, mandarin, apricot, black cherry, pineapple, banana, cherry, coconut, strawberry, wild berries, kiwi, raspberry, mango, blueberry, pear, tropical
Mint, anise, licorice, eucalyptus for candies and tablets with a refreshing effect
Milk, cream, caramel, toffee, mascarpone, yogurt for soft candies and fillings
Almond, hazelnut, pistachio for pralines and fillings
Coffee, cocoa, toasted hazelnut for fillings and chocolate coatings
Cinnamon, clove, orange blossom, rose, vanilla for refined profiles
Thermostable flavorings to withstand the high temperatures of cooked syrups
Fruit profiles that maintain intensity even with gelatins and pectins
Dairy and caramelized notes for fatty matrices with butter and vegetable fats
Water-soluble flavorings that distribute evenly in panning layers
Mentholated profiles with controlled release, resistant to compression
Fat-soluble flavorings stable over time for ganaches and creams
Since 1946, we have been developing flavorings with selected raw materials and certified quality control.
Full traceability, documentation for every product, and dedicated technical support.
